We launched the cookery school kitchen in 2018 and expanded the teaching kitchen at the start of 2020 to cater for up to 12 students!

Well we haven't been able to run any courses throughout the year, but we're bringing them back with a socially distanced day-long course, featuring the return of our popular

Christmas Cookery Class!

The day will include demonstrations from Chef Chris Avey, and hands-on learning, exploring vegan and vegetarian dishes and menu ideas for the festive period. Refreshments will be included as will lunch, and there will be a recipe pack to take away afterwards.

Cost will be £135 per person with up to five socially distanced participants (although couples booking on will not have to distance from each other.)

The course will take place on Wednesday November 18th, from 10.30 until around 4pm,

and repeated on November 25th

Booking via TABLEAGENT

NOVEMBER 18th

NOVEMBER 25th

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